Vintage Rotary Egg Beater with Copper Handle
Vintage Rotary Egg Beater with Copper Handle
| Era | Mid-20th century (1940s–50s) |
|---|---|
| Origin | USA |
| Material | Copper frame and handle, stainless steel beaters, plastic knob |
| Dimensions | 10.5" long |
| Condition | Good vintage. Turns freely; warm aged patina to the copper, some spotting on the steel beaters. |
| Mark | Beaters stamped "U.S.A. Stainless" |
A hand-crank rotary egg beater, the kind that whipped cream and beat egg whites in every American kitchen before the electric mixer took over. The frame and D-grip handle are copper, gone to a soft warm patina, set with an open gear wheel, a cream turning knob (an old ivory-toned plastic, yellowed with age), and twin stainless beaters stamped "U.S.A. Stainless."
It turns freely. Honest age: the copper wears an aged patina and the steel beaters have some spotting, but it cranks and it displays beautifully. About 10.5 inches long. Stand it in a crock with your wooden spoons, or actually use it.

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